Ingredients:
- 2 shots (60ml) cold drip coffee
- 1 shot (30ml) dark rum
Method:
Pour the cold drip coffee and rum into a shaker and shake with ice. Serve in a whiskey tumbler.
Serves 1
Pour the cold drip coffee and rum into a shaker and shake with ice. Serve in a whiskey tumbler.
Serves 1
No Added Sugar or Preservatives
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