Cold Drip Coffee Daiquiri

A lovely and tasty coffee cocktail recipe. The sweetness of the simple syrup combined with the white rum and coffee gives this cocktail an enjoyable and pleasant crispness.

Ingredients:

• 60ml of cold drip coffee
• 60ml white rum
• 15ml of simple syrup

Method:

Combine the rum, cold drip coffee and simple syrup in a cocktail shaker add ice and shake.

To make a simple syrup dissolve equal parts sugar in equal part hot water and cool. It will keep in the fridge for up to two weeks.

Serves 1